Imagine a world where every sip of wine you enjoy is not only the fruit of the earth, but a testament to respect for all life forms. Welcome to the world of vegan wine.
Wine, at its core, is the product of fermenting grapes. However, what appears to be an entirely plant-based process can sometimes involve the use of animal products. This is where vegan wine comes in, offering an alternative that respects the principles of veganism.
So, what differentiates vegan wine from traditional wine? It comes down to the production techniques used in winemaking. When wine is clarified, a process called fining is used to remove unwanted particles that can cloud the wine. Traditionally, fining agents can include animal products such as gelatin, egg white, casein (a milk protein) and sometimes even fish. Although these agents are generally removed from the wine before bottling, their use renders the wine non-vegan.
Vegan wine, on the other hand, uses plant-based alternatives for fining. Agents such as bentonite, a type of clay, or pea proteins are used to clarify the wine without compromising vegan principles. What's more, some winemakers choose to let the wine clarify naturally over time, thus avoiding the use of any fining agents.
But there's more to vegan wine than the absence of animal products. It's a celebration of nature and ethics, a commitment to sustainability and respect for all life forms. Each bottle of vegan wine is a declaration of love for our planet and its inhabitants.
The rise of veganism has led to an increase in demand for vegan wines. More and more winemakers are adapting their production methods to meet this demand, and many wine retailers are highlighting their vegan options to help consumers make informed choices.
And now, thanks to WYNE, you can explore the world of vegan wine without leaving home. Our subscription offers you a carefully chosen selection of vegan wines, allowing you to support winemakers who are dedicated to producing wines in a sustainable and environmentally friendly way. So why not embark on a winemaking adventure that respects the earth and delights the taste buds?
